J. Mater. Sci. Technol. ›› 2022, Vol. 128: 118-132.DOI: 10.1016/j.jmst.2022.04.012
• Research Article • Previous Articles Next Articles
Wang Qingfua,d,1, Zhang Mingxingb,c,1, Yang Chuntianb,c, Yang Yib,c, Zhou Enzeb,c, Liu Panb,c, Jin Daiqianga, Xu Dakeb,c,*(
), Wu Lina,*(), Wang Fuhuib,c
Received:2022-01-29
Revised:2022-03-23
Accepted:2022-04-06
Published:2022-11-20
Online:2022-11-22
Contact:
Xu Dake,Wu Lin
About author:lwu@cmu.edu.cn (L. Wu).Wang Qingfu, Zhang Mingxing, Yang Chuntian, Yang Yi, Zhou Enze, Liu Pan, Jin Daiqiang, Xu Dake, Wu Lin, Wang Fuhui. Oral microbiota accelerates corrosion of 316L stainless steel for orthodontic applications[J]. J. Mater. Sci. Technol., 2022, 128: 118-132.
Fig. 1. SEM images of 316L SS coupon surfaces immersed in abiotic medium for 3 days (A) and 7 days (F), with oral microbiota from subject 1 for 3 days (B) and 7 days (G), subject 2 for 3 days (C) and 7 days (H). Live/dead cell staining images of 316L SS coupon surfaces inoculated with oral microbiota from subject 1 for 3 days (D) and 7 days (I), subject 2 for 3 days (E) and 7 days (J).
Fig. 2. (A) Average biofilm thickness on the 316L SS coupon surfaces formed by oral microbiota from subject 1 and subject 2. (B) Variations of pH measured during the incubation in the presence and absence of microbiota from subject 1 and subject 2. (*: p<0.05 compared with day 3).
Fig. 3. (A-C) Pitting corrosion caused by the abiotic medium (A), medium with oral microbiota from subject 1 (B) and subject 2 (C). (D) Depths and cross-sectional diameters of the seven largest corrosion pits in the presence and absence of oral microbiota.
Fig. 4. EOCP values (A) and Rp values (B) of 316L SS coupons immersed in the abiotic medium and inoculation with oral microbiota from subject 1 and subject 2.
Fig. 5. (A-C) Nyquist and (D-F) Bode plots of the 316L SS coupons in abiotic medium (A, D), medium with microbiota from subject 1 (B, E) and subject 2 (C, F).
| Medium | Incubation time (day) | Rs (Ω cm2) | Qdl Y (μF cm−2 sn) (×10−5) | ndl | Rb (Ω cm2) | Qb Y (μF cm−2 sn)(×10−5) | nb | Rct (kΩ cm2) | Cw (s)(×10−4) | ∑χ2(×10−3) |
|---|---|---|---|---|---|---|---|---|---|---|
| Abiotic | 0 | 16.7 ± 0.4 | 9.8 ± 0.7 | 0.9 ± 0.0 | - | - | - | 255.9 ± 70.1- | - | 1.2 ± 0.3 |
| 1 | 17.8 ± 0.5 | 9.6 ± 0.5 | 0.9 ± 0.0 | - | - | - | 1178.9 ± 490.1 | - | 2.2 ± 1.1 | |
| 3 | 15.9 ± 0.3 | 250.1 ± 212.0 | 0.6 ± 0.1 | 28.6 ± 38.3 | 8.6 ± 0.5 | 0.9 ± 0.0 | 1270.3 ± 181.9 | - | 0.1 ± 0.1 | |
| 5 | 14.4 ± 1.3 | 344.4 ± 45.9 | 0.5 ± 0.0 | 177.5 ± 244.9 | 7.4 ± 0.9 | 0.9 ± 0.0 | 3873.3 ± 1237.8 | - | 0.0 ± 0.0 | |
| 7 | 14.5 ± 0.3 | 555.7 ± 518.2 | 0.5 ± 0.2 | 167.0 ± 260.9 | 8.8 ± 0.8 | 0.9 ± 0.0 | 1960.0 ± 1010.5 | - | 0.1 ± 0.1 | |
| Subject 1 | 0 | 18.1 ± 0.4 | 9.5 ± 0.5 | 0.9 ± 0.00 | - | - | - | 189.0 ± 132.3 | - | 1.5 ± 0.8 |
| 1 | 15.0 ± 1.1 | 9.1 ± 0.4 | 0.9 ± 0.0 | - | - | - | 301.7 ± 53.7 | - | 2.1 ± 0.5 | |
| 3 | 13.9 ± 3.3 | 8.7 ± 0.6 | 0.8 ± 0.0 | - | - | - | 160.7 ± 107.1 | - | 4.6 ± 1.6 | |
| 5 | 12.4 ± 0.9 | 8.2 ± 0.5 | 0.8 ± 0.0 | - | - | - | 660.8 ± 255.0 | - | 5.3 ± 3.0 | |
| 7 | 11.7 ± 0.7 | 7.9 ± 0.5 | 0.8 ± 0.0 | - | - | - | 547.3 ± 152.8 | - | 5.9 ± 3.1 | |
| Subject 2 | 0 | 17.4 ± 0.9 | 10.3 ± 0.5 | 0.9 ± 0.0 | - | - | - | 277.5 ± 218.6 | - | 1.4 ± 0.3 |
| 1 | 16.1 ± 2.1 | 8.8 ± 0.4 | 0.9 ± 0.0 | - | - | - | 7.2 ± 1.7 | 4.9 ± 1.4 | 3.3 ± 0.4 | |
| 3 | 14.8 ± 0.9 | 8.1 ± 0.1 | 0.8 ± 0.0 | - | - | - | 13.4 ± 13.6 | 3.7 ± 2.0 | 6.1 ± 1.1 | |
| 5 | 14.2 ± 1.0 | 8.3 ± 0.2 | 0.8 ± 0.0 | - | - | - | 21.9 ± 20.5 | 1.9 ± 0.1 | 7.8 ± 0.2 | |
| 7 | 12.9 ± 3.2 | 8.2 ± 0.5 | 0.8 ± 0.1 | - | - | 51.6 ± 8.2 | 1.3 ± 0.4 | 7.7 ± 2.5 |
Table 1. EIS parameters extracted from EIS measurements during the 7 days of incubationa.
| Medium | Incubation time (day) | Rs (Ω cm2) | Qdl Y (μF cm−2 sn) (×10−5) | ndl | Rb (Ω cm2) | Qb Y (μF cm−2 sn)(×10−5) | nb | Rct (kΩ cm2) | Cw (s)(×10−4) | ∑χ2(×10−3) |
|---|---|---|---|---|---|---|---|---|---|---|
| Abiotic | 0 | 16.7 ± 0.4 | 9.8 ± 0.7 | 0.9 ± 0.0 | - | - | - | 255.9 ± 70.1- | - | 1.2 ± 0.3 |
| 1 | 17.8 ± 0.5 | 9.6 ± 0.5 | 0.9 ± 0.0 | - | - | - | 1178.9 ± 490.1 | - | 2.2 ± 1.1 | |
| 3 | 15.9 ± 0.3 | 250.1 ± 212.0 | 0.6 ± 0.1 | 28.6 ± 38.3 | 8.6 ± 0.5 | 0.9 ± 0.0 | 1270.3 ± 181.9 | - | 0.1 ± 0.1 | |
| 5 | 14.4 ± 1.3 | 344.4 ± 45.9 | 0.5 ± 0.0 | 177.5 ± 244.9 | 7.4 ± 0.9 | 0.9 ± 0.0 | 3873.3 ± 1237.8 | - | 0.0 ± 0.0 | |
| 7 | 14.5 ± 0.3 | 555.7 ± 518.2 | 0.5 ± 0.2 | 167.0 ± 260.9 | 8.8 ± 0.8 | 0.9 ± 0.0 | 1960.0 ± 1010.5 | - | 0.1 ± 0.1 | |
| Subject 1 | 0 | 18.1 ± 0.4 | 9.5 ± 0.5 | 0.9 ± 0.00 | - | - | - | 189.0 ± 132.3 | - | 1.5 ± 0.8 |
| 1 | 15.0 ± 1.1 | 9.1 ± 0.4 | 0.9 ± 0.0 | - | - | - | 301.7 ± 53.7 | - | 2.1 ± 0.5 | |
| 3 | 13.9 ± 3.3 | 8.7 ± 0.6 | 0.8 ± 0.0 | - | - | - | 160.7 ± 107.1 | - | 4.6 ± 1.6 | |
| 5 | 12.4 ± 0.9 | 8.2 ± 0.5 | 0.8 ± 0.0 | - | - | - | 660.8 ± 255.0 | - | 5.3 ± 3.0 | |
| 7 | 11.7 ± 0.7 | 7.9 ± 0.5 | 0.8 ± 0.0 | - | - | - | 547.3 ± 152.8 | - | 5.9 ± 3.1 | |
| Subject 2 | 0 | 17.4 ± 0.9 | 10.3 ± 0.5 | 0.9 ± 0.0 | - | - | - | 277.5 ± 218.6 | - | 1.4 ± 0.3 |
| 1 | 16.1 ± 2.1 | 8.8 ± 0.4 | 0.9 ± 0.0 | - | - | - | 7.2 ± 1.7 | 4.9 ± 1.4 | 3.3 ± 0.4 | |
| 3 | 14.8 ± 0.9 | 8.1 ± 0.1 | 0.8 ± 0.0 | - | - | - | 13.4 ± 13.6 | 3.7 ± 2.0 | 6.1 ± 1.1 | |
| 5 | 14.2 ± 1.0 | 8.3 ± 0.2 | 0.8 ± 0.0 | - | - | - | 21.9 ± 20.5 | 1.9 ± 0.1 | 7.8 ± 0.2 | |
| 7 | 12.9 ± 3.2 | 8.2 ± 0.5 | 0.8 ± 0.1 | - | - | 51.6 ± 8.2 | 1.3 ± 0.4 | 7.7 ± 2.5 |
Fig. 6. (A) Potentiodynamic polarization curves of 316L SS coupons after exposure to different media for 7 days. (B) Time-dependent changes of Rct during the 7-day incubation in different culture media. (C) Electrochemical parameters extracted from the potentiodynamic polarization curves. (*: p<0.05 compared with the abiotic groups).
Fig. 7. Detailed XPS spectra of Fe, Cr and Ni coupons after incubation for 7 days in abiotic medium (A-C), medium inoculated with microbiota from subject 1 (D-F) and subject 2 (G-I). (The subscripts hy and ox represent hydroxides and oxides, respectively).
Fig. 8. (A) Concentrations of metallic ions released from the 316L SS coupons after immersion in the different media and (B) number of genera detected in the microbiota from subject 1 and subject 2 at different time. (*: p<0.05 compared with the abiotic groups).
Fig. 9. Top 30 genera distribution of each group in a histogram.
Fig. 10. The microbial community diversity and richness was measured by α diversity. (A) the Shannon index, (B) the Chao1 index.
Fig. 11. (A) Time dependent Rp variation obtained from the LPR tests in the abiotic and microbiota inoculated media with and without the addition of riboflavin. (B) Time dependent Rct variation obtained from the fitted EIS data in the abiotic and microbiota inoculated media with and without the addition of riboflavin.
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